Tea Guardian Fine Tea Commentaries and Reference Guide

Adding Milk to Tea

Jasmine Milk Tea

People have a terribly wrong perception that milk is only for black tea. One of the first written records of adding milk to tea in the West was in 1698...

Ice-fire Infusion technique

Ice-Fire Technique

In preparing green tea, very often we have to lower the water temperature for a smoother infusion and/or reduced bitterness. The down side of that is lowering of the brisk,...